A delicious sauce of fresh herbs, oil and vinegar that is served as a condiment with grilled meats (parsley, garlic and vinegar). It serves as a dipping sauce, and makes the meat truly tasty.
Special salads
"El Mirasol"
(Palm hearts,avocado, carrot, apple, nuts and mayonnaise-Ketchup dressing)
"La Recova"
(Palm hearts, avocado, pineapple & mayonnaise)
"Special Green Salad"
(Chicory-leaf, watercress, lettuce, celery & arugula)
"Green Macrobiotic Salad"
(Special lettuce leaves, arugula, celery, watercress, avocado, endives, mozzarella, soy sprouts, cherry tomatoes)
"1/2 Green Macrobiotic Salad"
"1/4 Green Macrobiotic Salad"
"Waldorf"
(Roquefort, celery, apple, milk cream & nuts)
"Spring"
(Palm hearts, apple, celery, walnuts and milk cream)
"Gaucha"
(Beetroot, potato, string beans, tomato, boiled eggs)
"Caesar"
(Lettuce, croutons, parmesano cheese,
capers, caesar dressing)
"Pure Color"
(Peas, corn, potato, beetroot, tomato)
"Madrid"
(Tomato, celery, beetroot & hard-boiled egg)
"Campestre"
(Chicory-leaf, tomato, celery, grated carrot and radish)
"Todo Mini"
(Cherry tomatoes, carrot, beetroot and boiled quail eggs)
"Campo y Mar"
(Special lettuces, arugula, sauteed shrimp croutons and bacon)
"Del Puerto"
(Greens with radish, endives & fennel)
"Del Pilar"
(Radicchio, endives, arugula & parmesano cheese)
"Capresse"
(Roma tomato, mozzarella bocconcini, basil, endives, ground pepper & olive oil)
